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TRES
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SWEETS

All desserts 9

TRES Chocolate Piedmont Hazelnut Torte

colombian dark chocolate ganache, raspberry coulis

Seasonal Fresh Fruit Crostada

queen creek blood orange olive oil gelato

Citrus Zabaglione

seasonal berries, crow’s dairy goat cheese zeppoles

TRES Leches Cheesecake

molé spiced pecans, cajeta caramel

COFFEE

Four Corners 3

Press Coffee Roasters | Phoenix, AZ

blend of 80% brazilian and 20% sumatran beans, notes of peanut butter, dark chocolate and black cherry

HOT TEA

White Lion Tea 3

Choose Your Flavor | Scottsdale, AZ

earl grey, decaf earl grey, moroccan mint, white ambrosia, tuscan garden or turmeric truffle served with an orange twist

Ports & Sherries

Graham’s Six Grape Reserve 14

Dow’s 10 Year Old Tawny 12

Dow’s 20 Year Old Tawny 18

Dow’s 30 Year Old Tawny 30

Dow’s 40 Year Old Tawny 40

Lustau Fino Jarana 10

Lustau Pedro Ximenez 12

Lustau Dry Oloroso Don Nuno 10

Lustau Deluxe Cream Solera 12

Lustau Light Manzanilla Papirusa 10

COCKTAILS

MORE AFTER DINNER DRINKS

Ask your server about our list of digestifs, cordials, dessert wines and cocktails to enjoy!